Sushi & Sashimi

Designed & Inspired By Master Chefs
ITEM NAME
TUNA (Maguro)
PEPPER TUNA (Maguro Tataki)
WHITE TUNA (Bincho Maguro)
BUTTER FISH (Escolar)
Salmon (Sake)
PEPPER SALMON (Sake no Kunsei)
YELLOWTAIL (Hamachi)
Seabass (Suzuki)
red snapper (Tai)
mackerel (Saba)
shrimp (Ebi)
ITEM NAME
sweet shrimp (Amaebi)
crab stick (Kamaboko)
snow crab (Matsubagani)
freshwater eel (Unagi)
japanese red snapper (Madai)
ITEM NAME
scallop (Hotate)
SUSHI (1 PC)
$3.50
$3.50
$3.25
$3.00
$3.25
$3.50
$3.50
$3.00
$3.00
$3.00
$2.50
2 PCS
$9.95
$2.50
$4.50
$3.50
$5.00
Whole
$3.25
SASHIMI (4 PCS)
$12.95
$13.95
$11.95
$11.95
$12.95
$13.95
$13.95
$11.95
$11.95
$12.95
$9.95
2 PCS
$9.95
$8.95
$14.95
$12.95
$18.95
Chopped
$12.95
ITEM NAME
chopped spicy scallop
octopus (Tako)
Squid (Ika)
surf clam (Hokkigai)
Salmon roe (Ikura)
smelt roe (Masago)
Flying fish egg (Tobiko)
Egg (Tamago)
beef tender (Gyu)
kobe beef (Kobe Gyu)
Japanese horse mackerel (Aji)
blue fin tuna (Akami)
King salmon
Fatty tuna (O Toro)
Sea Urchin (Uni)
Monk fish liver (Ankimo)
SUSHI (1 PC)
$3.00
$3.00
$3.00
$2.25
$3.25
$3.00
$3.00
$2.50
$3.00
$7.00
$4.00
$5.00
$6.00
$7.00
$7.00
$5.00
SASHIMI (4 PCS)
$10.95
$11.95
$9.95
$9.95
$11.95
$10.95
$10.95
$7.95
$
$
$18.95
$22.00
$19.95
$28.95
$26.00
$18.95
(281) 789 - 4445